Starters







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Beluga caviar (25 grams).
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Shrimp salad with avocado fresh spicy sauce.
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Seafood salad with mediterranean greens.
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Cheese platter.
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Grida fish curry marinated with honey sauce.
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Mozarella cheese with tomatoes and mediterranean greens.
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Seafood carpaccio with rocket leaves.
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Beef carpaccio with rocket and parmesan cheese.
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Seabass carpaccio with capers.
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Daily cooked fresh vegetables with olive oil.
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Fish soup.
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Soup of the day.
Hot Appetizers






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Grilled octopus with mediterranean vegetables.
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Grilled seafood platter (Octopus, jumbo prawns, calamary).
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Seafood linguline.
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Seafood risotto with parmesan cheese.
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Fettucini with shrimp and tomato sauce.
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Calamary grilled or fried.
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Fried shrimp with butter and garlic.
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Rolled pastry with pastrami.
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Penne (basil / arabiata).
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Risotto with porcini mushroom and parmesan cheese.
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Fried shrimp with butter and safran sauce.
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Chinese spring rolls with shrimp and seasonal vegetables.
Salads






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Arma special salad.
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Beydagi salad with walnut and organic pomegranate sauce.
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Artichoke salad with parmesan cheese and balsamic sauce.
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Aubergine salad with mediterranean greens.
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Rocket salad with parmesan cheese and organic pomegranate sauce.
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Rocket salad with cheese and garlic sauce.
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Purslane salad with yoghurt and garlic sauce.
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Chicken caesar salad.
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Green salad with avocado.
Chef Specialities






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Beef slices on the board with fried potatoes and boiled vegetables.
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Grilled fillet steak with moril sauce.
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Veal entrecote with mashed potatoes brocoli and tomatoes.
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Mixed grilled with chips rice and tomatoes.
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Grilled meatballs with rice and tomatoes.
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Grilled organic chicken with rice and tomatoes.
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Lamb cutlet with rice and tomatoes.
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Pepper steak with apple slices potatoes and vegetables.
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Oven baked Pekin duck with noodle and orange sauce.
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Thin slices of fillet porcini mushroom with rocket and parmesan cheese.
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Veal chops with fried potatoes and vegetables.
Our Classics




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Noodle meatballs with parmesan cheese.
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Lamb tandoori.
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French fries and meatballs with yoghurt sauce.
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Traditional yoghurt kebab.
Sea Foods






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Steamed seabass with gingery for 2 person 800 grams.
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Grilled seabream with potatoes and arugula.
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Grilled grouper fish (Lagos) julieen vegetables with potatoes and arugula.
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Grilled skewers grouper fish (Lagos) julieen vegetables with potatoes and arugula.
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Lobster (Parisian, grill, thermidor) kg price.
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Grilled jumbo shrimp mediterranean greens and vegetables.
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Tempura jumbo shrimp with soy sauce.
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Roasted sea bass on metal sheet for 2 person 800 grams.
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Grilled salmon with season vegetables and caper sauce.
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Grilled fillet sea bass with potatoes and arugula.
Fruits And Desserts






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Pine apple.
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Creme brulee.
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Gateau chocolate cake with ice cream.
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Chocolate souffle.
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Strawberry milf.
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Drop gummy oven rice pudding.
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Semolina halva with ice cream.
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Pumpkin pie with walnut.
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Mixed ice cream.
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Traditional Turkish dessert platter.
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Gateau white chocolate cake with chestnut and ice cream.
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Fried ice cream.
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Cup (ice cream) with croquant.
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Seasonal fruit platter.
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Cheesecake.
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Arabic kadayif.